Tasting Notes:
Sweet aroma with notes of coffee berry and caramel, light acidity combined with full body and flavour hints of honey like sweetness and cocoa bitters.
Roast: Medium to Dark
Bean: Pure Arabica
Regions: Colombia
Certifications: UTZ Certified
Machines & Settings:
Wega, La Marzocco Linea, La Marzocco FB80
93 – 95 C
WEGAS 1.1 TO 1.2 BAR
LMS 96.5 ON DISPLAY
PUMP PRESSURE 8 TO 9 BARS
18g BASKETS
